We are particularly proud that it is the first mixed-use development to achieve a BREEAM Outstanding for the commercial element and Code 4 Sustainable Homes for the residential, both of which are prestigious environmental ratings. The development was also shortlisted for a BREEAM award in the Western Europe category.

Total proceeds generated from the sale of the residential units exceeded £45m, and a highly successful office marketing campaign resulted in all five office floors being pre-let to a range of high-profile global occupiers prior to developments completion. Leases were agreed for between 5 and 10-year terms.

In 2020, the restaurant space was let to KOL, a critically acclaimed new Mexican concept restaurant by Santiago Lastra.

The educational/medical space is currently being marketed.

Usage

Residential, office, restaurant and educational

Completion Date

July 2018

Square footage on completion

32,000 sq. ft grade A offices, 18,500 sq. ft educational, 4,000 sq. ft restaurant plus 24 residential units

Architects

Eric Parry

Other development partners

Galliford Try

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1-9 Seymour Street (1)

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1-9 Seymour Street